Shandiin Schwendiman
9 cups chex mix
¼ cup butter
1 teaspoon vanilla
1 cup chocolate chips
½ cup peanut butter
1 ½ cup powdered sugar
In 1 qt. microwave-safe bowl combine chips, peanut butter and butter. Microwave on high one minute. Stir until smooth. Stir in vanilla. Pour mixture over chex cereal. Coat evenly. Pour into jumbo size Ziploc bag with powdered sugar. Shake to coat. Spread on waxed paper to cool.
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